Lansky Fillet and Bait Knife Sharpener

It's never been easier to put a razor-sharp edge on a knife. Just three or four strokes with the Fillet and Bait Knife Sharpener will restore any blade. The secret is a precision V-shaped angles that are preset to 22.5 degrees to achieve a 45 degree angle to sharpen the knives. The Lansky Fillet and Bait Knife Sharpener features tungsten carbide sharpening heads, marine grade plastics that holds up to saltwater environments, and an ergonomic grip.