One of the most used pans in any well equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelettes, pancakes, quesadillas, sauteing vegetables, searing steaks, fish and poultry. The nonstick surface makes cleanup a breeze.
·Includes: 11" and 9-1/4" diameter skillets
·Beautiful and functional
·Heats quickly and evenly
·Rubberized dual riveted handles
·Suitable for all common stove ranges