Tony Chachere's...it's the most popular brand of Louisiana-style food products, founded by the "Ole Master" of Cajun cooking, Tony Chachere.
His superb cooking ability, excellent sportsmanship and colorful life have made him a Louisiana legend.
Jambalaya is South Louisiana's most popular one-pot meat and rice dish. Combine your choice of meats or seafood with the rice and seasoning in Jambalaya Mix for a complete meal in only 30 minutes.!
·8 oz. Creole Jambalaya Dinner Mix
·Ready in 30 Minutes