This reusable non-adherent silicone baking mat is a must for every baker. Line your baking sheet and bake cookies, cakes, and pastries without added grease or oil and without sticking to the pan. Place on your countertop when working with caramelized sugar or chocolate; they won't stick, and cleanup will be easy. Pliable and flexible, the baking mat wipes clean and is rated for 2000 to 3000 uses at temperatures of -40°F/-40C to 482°F/250C.
·Constructed of woven glass fabric impregnated with food grade silicones
·Measures 10" x 14-1/2"
·Made in France