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Tony Chachere's...it's the most popular brand of Louisiana-style food products, founded by the "Ole Master" of Cajun cooking, Tony Chachere.
His superb cooking ability, excellent sportsmanship and colorful life have made him a Louisiana legend.
Try it on fish, shrimp, oysters, crawfish tails, clams, corn, mushrooms, vegetables, potatoes, onion rings, anything you can imagine!
·10 oz. Crispy Creole Fish Fry Mix
·Coats 5 to 6 lbs.
