Item # TC50005
Pre-order only. Available after: 10/01/2014
Ships after: 10/01/2014
Back Order Item
Out of stock
Tony Chachere's...it's the most popular brand of Louisiana-style food products, founded by the "Ole Master" of Cajun cooking, Tony Chachere.
His superb cooking ability, excellent sportsmanship and colorful life have made him a Louisiana legend.
In the 70's, the Ole Master mixed his first recipe for an injectable marinade. Today, his years of knowledge in the kitchen culminate in his Creole Injectable Marinades.
·17 fl. oz. Creole Roasted Garlic & Herb Marinade
Water, High Fructose Corn Syrup, Distilled Vinegar, Salt, Molasses, Spices and Herbs, Lemon Juice from Concentrate, Garlic, Xanthan Gum, Modified Food Starch, Natural flavors, Onion, Bell Pepper, Sodium Benzoate, Shallots, tamarind, and Anchovies.